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Friday, February 10, 2017

i am a bougie girl: SuperBowl Snack Plate

Earlier this week, Chef T and his dog came over to watch the SuperBowl. I decided to incorporate some healthier food onto the snack menu.


I served sauteed Baby Bella mushrooms, garlic flavored naan bread, cubed Mozzarella, beef sliders and Yukon gold potatoes. Chef T enjoyed his meal and we spent the remainder of the game cheering on the Atlanta Falcons. (Alas, our cheers were not enough to bring them a victory.)

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